Blackstone Original Series Infrared Thermometer with Probe

Give your Blackstone 36” Griddle the upgrade you and it deserves with the Blackstone 36” Accessory Side Shelf. Thoughtfully designed, the upgraded shelf makes cooking on the griddle more enjoyable and convenient with a built-in cutting board, garbage bag holder, and paper towel holder. The cutting board easily lifts out to move the prepared ingredient to the griddle or to drop scraps directly into the garbage bag below. Simply remove the original right-side shelf and replace it with the Blackstone 36” Accessory Side Shelf to begin cooking with less hassle. *Fits on Blackstone 36” Griddle Cooking Station with lower shelves (1554, 1565, 1560, 1836, and 1825).

The Blackstone Natural Gas Conversion Kit with Orange Connection allows you to convert your propane griddle to a natural gas griddle quickly and easily.Note: Not all Blackstone griddles can convert to natural gas.  

Blackstone has two different natural gas conversion kits available for griddles between 28″ and 36″. The conversion kit you need will depend on the type of griddle you own.For standard or Omnivore style griddles, the best conversion kit is here: Model# 5395For drop-in outdoor kitchen units, the only compatible natural gas conversion kit is our Model# 5249

Use the Spice Dredge to season your favorite meals or top your best desserts.

A must-have tool for protecting your griddle plate, the Blackstone Griddle Top Mat is designed to fit any 28” and 36” Blackstone griddles. Simply cut or fold the mat to size, place onto a cooled griddle top, and ensure your griddle is protected against debris, pests, and the elements. Built-in magnets keep the product in place for added stability.

Prevent food from sticking with the Blackstone Non-Stick Griddle Spray. The 3-in-1 formula works to season your griddle, protect the cooking surface, and helps cook delicious food. Keep your cooking surface healthy and conditioned with the Non-Stick Griddle Spray.

The Adjustable Warming Rack is a must-have for keeping your main dish hot while making room to cook your side dishes. The stainless-steel surface is slightly beveled to prevent food from slipping and falling, while small cutouts let the heat through.